Spicy Yuzu Ramen

Spicy Yuzu Ramen represents the fiery evolution of AFURI's signature citrus-infused ramen concept, bringing together the refreshing brightness of Japanese yuzu with the bold heat that Singaporean diners crave. Located in Funan Mall's basement dining precinct, this specialized ramen offering showcases the perfect balance between traditional Japanese ramen craftsmanship and contemporary spice preferences. The dish features AFURI's renowned light chicken broth base, elevated with housemade chili oil and yuzu's distinctive tangy-bitter notes that create a complex flavor profile unlike any other ramen experience in Singapore.

The Yuzu Ratan Ramen and Spicy Tsukemen stand as the flagship offerings, each priced at S$15.90 and crafted with meticulous attention to traditional preparation methods while incorporating modern spice techniques. The Yuzu Ratan delivers its heat through a carefully calibrated broth that builds intensity with each spoonful, while the Spicy Tsukemen offers an interactive dining experience where thick, chewy noodles are dipped into a concentrated, cold spicy sauce infused with yuzu essence. Both varieties maintain AFURI's commitment to clean ingredients, using no MSG, artificial coloring, or preservatives, ensuring that the natural flavors of the yuzu and spices shine through without overwhelming the palate.

Beyond its signature spicy offerings, this concept represents Singapore's growing appreciation for authentic Japanese regional cuisines that extend beyond conventional ramen styles. The restaurant operates from 11:30am to 3:30pm and 5:30pm to 9pm daily, consistently drawing queues during peak hours as word spreads about its unique approach to spicy ramen. For diners seeking an authentic taste of Tokyo's innovative ramen scene with a spicy twist that caters to Southeast Asian preferences, Spicy Yuzu Ramen delivers an unforgettable culinary experience that bridges traditional Japanese techniques with contemporary heat preferences.