637 Google reviews
Showing 15 review samples from Google Maps.
Koeyaa
Taste of Ramen it was so so, the broth is not rich enough. Could have little improvement. Overall service is good, we can dine in without waiting that is superb! Atmosphere is good too. Unfortunately fried chicken with the sauce taste is not good at all.
Karen K
Visited Afuri at 8pm and there was no queue. Service was very fast. We ordered spicy tsukemen and the regular tonkotsu. I find that the Tonkotsu broth is too thin for my liking, but the tsukemen is superb! Thick and goes really well with the ramen. Karaage on the side was also very good though I wish they served it piping hot.
Avril Atkeg
Japanese yuzu ramen is their specialty, but be forewarned that the yuzu flavour is quite strong. If you're not a fan of yuzu, tonkatsu shio ramen and spicy ratan ramen are better choices. Good to know that they don't use MSG in their cooking. Their shoyu ramen is average tasting. For side dishes, their wing gyoza is forgettable as the flavour of the filling is rather plain. Only tasted better with generous dipping into the accompanying sauce. The fried chicken is boneless and has a good thick coating of spices, though not very exciting in taste. Service is good, fast and polite.
Samuel Roy
Had the spicy and non spicy tonkatsu ramen. The broth was really nice and hearty and the onsen egg was well prepared. The dumplings were served fresh and hot but in my opinion the crispy ones where better than the winged gyoza. Only downside was that the ramen only had one slice of the meat and the meat was quite chewy.
Shirley Chow
First time to the restaurant and ordered their specialty - yuzu ramen. An acquired taste that took me a while to get use to the tangy flavoured soup. The noodle texture is cooked to my liking, springy and not too soft. Overall rating - worth trying if you like yuzu.